VEGAN BARBECUE RECIPES (Pasta Salad + Gochujang Burger Recipes)

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Today I’m showing you guys two different recipes that are perfect for vegan barbecues! One is a creamy cold pasta salad and the other is a spicy gochujang burger (that you can put on the grill). Both are delicious and crowd-pleasing. Hope you try them out!

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11 thoughts on “VEGAN BARBECUE RECIPES (Pasta Salad + Gochujang Burger Recipes)

  1. I always thought gochujang was spelt ‘Kochuzang”… My bad… The burger looks delicious bdw. <3

  2. Stop! Stop it now! Stop making all this yummy food! I’m addicted to (V) Mac N Cheese thanks to you. Staying plant based Thanks

  3. Just bought your book! So excited!!! You have such great recipes & I need them all in one place. Vegan for 1 month & I don’t have a group of my go-to’s and feeling lost/overspending on groceries. This def helps me–especially since you like all the saucy, flavorful types of vegan eats. CAN’T WAIT!!!!!

  4. just a Pasta salad idea:
    boil some fusili pasta
    for the dressing:
    ketchup
    vegan mayo or vegan cream
    pickle juice
    herb salt
    pepper
    vinegar
    veggies:
    canned sweet corn
    diced pickles
    tomatoes
    spring onion
    parsley

    Mix together when pasta is cold

  5. I love the pasta salad recipe because I can think of so many ways to tweak it to make it a little different each time all summer long.

  6. Hiya, I am really glad I have found this information. Nowadays bloggers publish only about gossips and net and this is really irritating. A good blog with interesting content, that is what I need. Thank you for keeping this site, I will be visiting it. Do you do newsletters? Can’t find it.

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