Episode 1: I’m Still Vegan Because Of This Cupcake Recipe

#veganbaking #howtobakevegan #whyIamstillvegan #howtocook #bonnyrebecca HOW TO BAKE VEGAN ONE BOWL CUPCAKES Go here for the recipe in US metrics/Grams: This recipe is great for: 1. Parents who have no time to bake for damn birthday parties that kids are even going to remember. Sally you're 2 years old. No-one cares.

How to Make the Best VEGAN Buttercream! | Cupcake Jemma

Are you trying out Veganism this #veganuary? Are you already a vegan and need more tasty recipes? Are you just trying to reduce your dairy intake and need something which is just as good as regular buttercream (if not better)? Well you are very lucky because there are some solid

biscoff cupcakes Something Vegan

RECIPE 1 1/4 cup all-purpose flour 1 tsp. ground cinnamon 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 3/4 cup organic brown sugar 3/4 cup non-dairy milk 1/2 cup creamy Lotus Biscoff cookie butter 1/3 cup neutral baking oil 1 tsp. apple cider vinegar 1 tsp. vanilla extract Frosting: 2 cups organic powdered sugar 1/3 cup creamy Lotus Biscoff cookie

Vegan Cupcakes 4 Ways

Get the recipe! —  Check us out on Facebook! - facebook.com/buzzfeedtasty Credits: MUSIC Licensed via Audio Network

Vegan Lemon Cupcakes – Loving It Vegan

Vegan Lemon Cupcakes - Loving It Vegan. Light and spongey vegan lemon cupcakes with lemon buttercream frosting. Deliciously lemony, moist and simple cupcakes with a velvety frosting. For the full recipe visit: Find more delicious vegan recipes here:

Vegan Chocolate Cupcakes – Loving It Vegan

Vegan Chocolate Cupcakes - Loving It Vegan. Gorgeous vegan chocolate cupcakes topped with a mint buttercream frosting. These super easy vegan cupcakes are rich, moist and totally irresistible. For the full recipe visit: Find more delicious vegan recipes here:

Vegan Fudge Cupcakes || Gretchen’s Bakery

Everyone needs the perfect cupcake recipe, and here it is! Chocolate and Vanilla Vegan Fudge Cupcakes. These are my two go-to recipes that are easy to whip up in minutes, and the fudge icing can be made while the cupcakes are baking. You can literally have yourself 2 dozen cupcakes in less

red velvet cupcakes (vegan & gluten-free) Something Vegan

RECIPE Cupcakes: 2 cups gluten-free oat flour 3/4 cup white rice flour 1 cup organic sugar 1 Tbsp. unsweetened cocoa powder 1 tsp. baking powder 1/2 tsp. salt 3/4 cup almond milk (or other non-dairy milk) 1/3 cup oil (canola, vegetable, or light olive) 1/2 Tbsp. vegan red food coloring 1 tsp. white vinegar 1 tsp. vanilla extract Frosting: 3 cups organic powdered sugar 1/4

Vegan/GF Mini Blueberry & Lemon Cake –Super Easy!

This vegan and gluten free mini blueberry and lemon cake tastes so good and it's so easy to make!! Its very moist and has little sugar in it. I made a little glaze to go on top as well. Ingredients: 1/3 cup of water 3/4 cup gluten free oat flour 1/3 cup

Vegan Chocolate & Raspberry Cupcakes

A super easy cupcake recipe perfect for Valentines Day or any other occasion! Recipe: 150g plain flour 25g cocoa powder half tsp baking powder half tsp bicarbonate soda half tsp salt 150f granulated sugar 190ml soya milk 3 large tbsp vegetable oil (we used rapeseed) 3 large tbsp seedless raspberry jam 1 tsp vanilla extrac Based on the raspberry

Top