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全素椰片花生燕麥餅乾 (無麵粉) Vegan Coconut Peanut Butter Oatmeal Cookies (Gluten-Free)

這個花生燕麥餅乾一樣是全素的、無蛋奶,也沒有麵粉與精緻糖。每一口都吃的到滿滿的燕麥片與椰片的酥脆與花生香! ----------------------------------------------------------------- 完整食譜&細節 full recipe & more details at *訂閱電子報: *Subscribe to my Newsletter : ----------------------------------------------------------------- 影片中的 IN THIS VIDEO • 自製花生醬: • 研磨機 - • 椰子乾片 - • 椰子油 - • 椰糖 - • Homemade Peanut Butter - • Grinder - • Coconut Flakes - •

Vegan Almond Pulp Chocolate Cookies 杏仁渣巧克力餅乾(純素食,無奶蛋)

Recipe/食譜 → Yield: about 16 cookies Prep time: 30 minutes Bake time: 30 minutes Ingredients: 1&½ cup rolled oats 1 tsp baking podwer ¼ tsp cinnamon ¼ tsp salt 1 cup almond pulp ¼ cup almond milk ¼ cup sugar 1 tsp vanilla 3 Tbsp coconut oil 1 cup chocolate chips Directions: 1. Add ½ cup rolled oats to a blender, then blend the oats

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