EASY VEGAN DROP BISCUITS & GRAVY | Recipe by Mary’s Test Kitchen

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The other day, I was low on groceries and feeling lazy but hunger could not be denied! Enter: EASY VEGAN DROP BISCUITS n’ GRAVY.

Drop biscuits are easier to make than regular biscuits. No need to get your hands dirty and get your counter-top covered in flour. All you need to do is mix the ingredients together, spoon the batter on to a prepared baking sheet, and bake for about 15 minutes. They bake up warm and fluffy on the inside with crunchier edges all ’round.

You could use my almost instant lazy gravy recipe to go with this. Or use this even lazier version: vegan country gravy. It’s just flour browned with oil, salt, pepper, and plain plant-based milk. I like almond milk for this; the nutty flavour goes well.

Add some vegan sausage and maybe a salad to make a more complete meal. Or make some vegan fried ‘chicken’. There are no rules!


Easy Vegan Drop Biscuits n’ Gravy (printable recipe):

Vegan Buttermilk Biscuits – more work but very nice (printable recipe):


Vegan Lazy Gravy – a herbaceous, almost instant gravy (printable recipe):

The Best Vegan Fried ‘Chicken’:



My recommendation: Little Fires Everywhere by Celeste Ng









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12 thoughts on “EASY VEGAN DROP BISCUITS & GRAVY | Recipe by Mary’s Test Kitchen

  1. #reciperequest Mary! Don’t know if this is possible, but I would love if you could make a vegan Japanese cheesecake! I imagine it’s not easy but man, I could really go for a big, fluffy slice!! Please please please, would love to see what you’re able to come up with!!!! There are literally no recipes online for it!

  2. OMGosh sweet Mary mother of Jesus! Gurllllllll I needed this. Thank you. I’m gonna eat them all until I burst. I love biscuits & gravy and NOW it’s Vegannnnnnn! Lord have mercy on my stomach today. Keep these comfort food recipes coming girl cuz u are my hero. 👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾

  3. It’s a bit confusing since you have a different recipe in the description, also for cold fat can we use vegan butter?

    1. +Martina Rizq There are two. Each one is labelled though. The one in this video is called Drop Biscuits. The other one i mentioned was the buttermilk. The type of oils/fats used are included in the printable recipes.

  4. I’ll add some maple syrup, dark chocolate and cashews to that biscuit dough. Can’t watch to try it out. 🙌🏻

  5. You have made me so happy right now!! The only thing I have truly missed is biscuits and gravy…and seafood. I can’t wait to try the recipe!!!

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